Our sauces & recipes
PERi-PERi is at the heart and soul of Nando’s. It’s the secret ingredient behind our restaurants and it’s so good, we’ve bottled it. This means you can take the flavour, fire and passion of PERi-PERi wherever you go.
It didn’t take long for the word to get around or for the people of Malaysia to get addicted to spicing things up with a fix of flame-grilled PERi-PERi chicken.
While we’re not going to give you the exact recipe, we’re happy to let you in on a couple of secrets. We are a PERi-PERi sauce, and not just another hot sauce.We start off by cooking our fresh ingredients instead of fermenting chillies (a process used to make most other hot sauces).SEE MORE >